At home at the weekend. Prepare breakfast for yourself on Monday. When I was reading, I liked eating meat loaf. Now I have bread machine and oven. I can make it by myself. Because the meat floss is baked for snacks. It's crisper. So the stuffing... ...
This is what my sister taught me to do. She can only do it by herself after going abroad. But she can't eat it all the time. Her colleagues like it very much when they bring it to the unit. Now I'll share it with you.
I often eat the meat muffins outside. But I'm not sure whether the meat muffins are safe or not. So I want to make them myself. I used the bread machine to fry the meat floss. I cooked the mungbean sauce. Then I had this meat muffin. The daughte... ...
This is a dish recommended by the giant pictures on a food business website. It's the first time I've eaten like this. Some dishes should not be ignored because they are simple or despised because they are ordinary. A bowl of rice porridge is ju... ...
We all know that soy milk has many advantages, but after drinking it, what can we do with the bean dregs? Stir fry, pancakes and make meatballs can all be turned into fake meat floss
I've been thinking about this sushi cake for a long time. When I saw this on the blog of rose home, I felt shocked. Sushi can be made like this. Later I learned that there are many kinds of sushi cakes. At first glance, they are no different fro... ...
I used to stir fry with my hands. Since I had the bread machine, I have completely liberated my hands. Ha ha Welcome to follow my wechat wxyyunsh and communicate with me
It's very common to make biscuits with meat floss. But hide the meat floss in the biscuit. Only when you bite it can you see the surprise. It must be a special feeling for the taster during the festival. Small biscuits are not very big. It's ver... ...
This is a lesson I took in college. Yesterday, my sister-in-law said she wanted to eat meat floss. But I don't know the raw materials of the bought meat floss. So I made it myself today.
I still remember that the baby's feet are white, fat and lovely. Now the baby is growing day by day, and the feet are getting bigger. Now I love baking and I have made a lot of bread. And this bread is made of pumpkin millet porridge soup and co... ...
At the request of the children, Li taikitchens made a Swiss Roll of pork floss and raisin. It tastes very good. It's more fragrant than the cake and egg you usually buy.
My son likes to eat meat floss, porridge and put some in his meals. I know there are many preservatives in the meat floss sold outside. It's not good for the body. I always think I can make it myself. Recently, I saw making meat floss with bread... ...
Toast is a good choice for breakfast and afternoon tea.